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Nicos
Under-the-radar Mexican cuisine (b,l,d; $$$)

This nondescript restaurant in the seldom-visited Azcapotzalco neighborhood proves that appearances can be deceiving.
Acclaimed chef Gerardo Vazquez Lugo gets kudos for his signature sopa seca de natas (layered crepes topped with a creamy tomato sauce) along with the many other traditional Mexican dishes on the menu.
Practical Info 
Avenida Cuitláhuac 3102, Azcapotzalco
Mon-Wed 9am-6pm, Thu-Sat 9am-9pm, Sun 9am-5pm
+52 55 5396 7090
Metro Cuitláhuac
Text © John Hecht
Image by T.Tseng