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This is a preview of the full content of our Spain Food & Drink Guide app.

Please consider downloading this app to support small independent publishing and because:

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Cocido Montañes

Meat & bean stew from Cantabria

Highland stew, Cantabrian typical dish.

Originating from the northern region of Cantabria, cocido montañes is a warming stew made from alubias blancas (white beans) and wild cabbage and a selection of meats such as chorizo, morcilla and pork ribs.

Asturias & Cantabria

Soups, Stews & Platos de Cuchara

Text © Simon Baskett

Image by Uhanu