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This is a preview of the full content of our Spain Food & Drink Guide app.

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Arroz Caldoso

Soup-like seafood rice

Arroz caldoso con bacalao

A mouth-watering rice dish named because of the greater quantity of caldo (stock) used in its preparation compared to the drier rice dishes like paella.

Most frequently cooked up with seafood such as mussels, clams or langoustines.

Rice dishes

Valencia & Murcia

Text © Simon Baskett

Image by Hotel Gastronomico Casa Rosalia