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This is a preview of the full content of our Spain Food & Drink Guide app.

Please consider downloading this app to support small independent publishing and because:

  • All content is designed for mobile devices and works best there.
  • Detailed in-app maps will help you find sites using your device’s GPS.
  • The app works offline (one time upgrade required on Android versions).
  • All advertising (only present on Android versions) can be removed.

The app will also allow you to:

  • Add custom locations to the app map (your hotel…).
  • Create your own list of favourites as you browse.
  • Search the entire contents using a fast and simple text-search tool.
  • Make one-click phone calls (on phones).
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Bacalao

Atlantic Cod

Cod

Found in the colder seas of the North Atlantic, the chunky white meat of this fish is used in a range of dishes including the classic bacalao al pil-pil in which it is cooked with garlic, parsely and chilli, while salted and smoked bacalao are used in canapés and salads.

Euskadi (País Vasco)

Fish & Seafood

Text © Simon Baskett

Image by A. Munar